100g Iceland Spring Tea for Travelling and Office Tea Puerh Tea
[Product Name]: Icelandic Cake
"Raw material": Yunnan big leaf sun-dried green tea.
"Production technology": Pu 'er raw tea
[Net content]: 100 grams
[Storage conditions]: clean, ventilated, dry, odorless, avoid direct sunlight
【 Shelf life 】: Suitable for long-term storage under storage conditions
About Pu'er Tea
Pu'er tea is a loose and compressed tea made from Yunnan large leaf sun dried green hairy tea in a certain region of Yunnan Province, which is fermented and processed
Tea. The harvesting of Pu'er tea is generally divided into four seasons: spring, summer, autumn, and winter. Harvest spring tea from February to April, within 15 days after Qingming Festival
The collected spring tea is the top grade, with one bud and one leaf, and the bud core is thin and white; Summer tea is harvested from May to July, and it is called rain tea. If it is properly made,
The quality of tea is similar to spring tea; Autumn tea is harvested from August to October and is called Guhua tea. The quality of the tea is second to that of spring and summer tea; Winter tea is rarely harvested, only tea farmers
Harvest in moderation and drink on your own.
