JiSongRong Top Grade Brazil Mushroom for Cooking Soup Chinese Dried Goods 100g
Brazil mushroom/Agaricus blazei
Brazil mushroom(also called asAgaricus blazei), native to Brazil, Peru. It is a edible mushroom variety on summer andautumn,growing in high temperature, humidity, ventilation and environment, with almond flavor, crisp texture. Agaricus blazei has tender cap, stipe crisp, good taste, pure taste delicious, food value is high. Fresh fruiting bodies of water containing 85% -87%; edible part per 100 grams of dry product containing 40-45 g of crude protein, 38-45 grams of soluble carbohydrates, crude fiber 6-8 grams, 3-4 grams of fat, ash 5-7 gram; protein composition comprising 18 amino acids, 8 essential amino acids the human body is complete, also contains a variety of vitamins and ergosterol. It contains mannan inhibition of tumor (especially ascites carcinoma), hemorrhoids, increase energy, prevention and treatment of cardiovascular disease have a curative effect.
Brazil mushroomcontains six nutrients: protein, vitamin, B1, B2, nicotinic acid and the like; minerals: selenium, calcium, iron, magnesium, potassium; lipids: the main unsaturated fatty acids (regulate immunity, hypoglycemic ); fiber to the main chitin; can help rid the body of excess cholesterol, which is very important for the healthy of cancer patients.
